Category: CULTURAL

Authentic FRENCH ONION SOUP by ARIF (for starters)

12/2/2016

Here is how I cook French Onion Soup. Simple and Tasty. You can customize it the way you like and/or upgrade by adding fancy ingredients and implementing additional cooking methods. Here is the recipe for 101 students :-)

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AMAZING KOKOREÇ in TURKEY

7/10/2016

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Some intro ...

Being very popular in the Balkans, Greece, Azerbaijan and Turkey, KOKOREÇ is a type of dish consisting of lamb or goat intestine. "The origins of KOKOREÇ are traced back to ancient Greek sacrifices to god, where intestines were broiled over the altar, as depicted in numerous ancient Greek ceramic pottery" as stated on the web :

I had first met this unique taste when I was around 10 years of age, and I have been eating since then. And here, I will mostly refer to my experiences from Turkey. Thanks to its fame as a perfect hangover food (which may be very true), KOKOREÇ is usually served by street vendors rambling around the bars at nights. However, there are also restaurants (especially on busy streets in touristic cities) with fixed locations where KOKOREÇ is the main item on the menu. This review is devoted to one of these very places where you can have the BEST KOKOREÇ ever in Turkey; SOSYETE in Kuşadası.

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Authentic FRENCH ONION SOUP by ARIF (for starters)

AMAZING KOKOREÇ in TURKEY

Some intro ...

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